Showing posts with label Cadel Evans. Show all posts
Showing posts with label Cadel Evans. Show all posts

Wednesday, May 26, 2010

Stage 17: Brunico to Peio Terme





Today it's another mountainous stage in the Alto Adige—this time, a road race rather than a mountain time trial like yesterday. It was nice to see Stefano Garzelli take the stage at Kronplatz. He did so well in the Giro last year, and he hasn't been so dominant this year. But then, he is a mountain goat. Evans and Basso seem to be clawing their way to the top. Most of the sprinters have dropped out of the race by now. It's climbers and peaks from now on, all the way to the final day in Verona.

When Mussolini's Italy took over this area from the crumbling Austro-Hungarian Empire, some 90% of the people spoke German, and he tried to force them to learn Italian and encouraged Italian speakers to move in. But about 30% still speak German as their native language, and you can eat Germanic desserts like "kaiserschmarren" above, and drink wine, like the above Alois Lageder Pino Bianco. The grape is familiar, but the style of winemaking will feel more German.

I think in America we tend to think of Italian and German culture as very different from one another, but one thing we know less about is this Alpine culture that crosses the mountains and embraces the multilingual Swiss, the Germans, the Italians and the Austrians of the highlands. Borders have changed so often in this area, that folks must be more likely to identify themselves by their home villages rather than by their country. This is true in most of Italy. The views of this area shows high mountain meadows striped with vineyards and fields of hops. Roofs of the houses here have deep eaves. Wow, this is a pretty stage!

For those just starting to read this blog, yes, the Giro takes 3 weeks! So does the Tour de France and the Vuelta a Espagna. This is the definition of a Grand Tour in cycling—It is 21 days with 2 rest days per week, usually, and it includes time trials, possibly a team time trial, flat days for the sprinters, mountain stages, "cronoscalate" or combination mountain and time trials stages like yesterday's, and circuits. Just imagine how tired the riders are! No sporting event lasts longer, and, in my opinion, requires more endurance! It is brutal, and that makes it exciting.

Someday I'll go snowboarding up there! Can't wait to go someplace in Europe to see what it's like. I'd love to ski Mount Etna, but there are no trees. I bet around Bolzano it's just gorgeous, and the cheese is amazing. Yes, peanut butter is the ultimate mountain super food, and I'm pretty sure they don't have it there, but I'll live.

Viva il Giro! Viva Italia!

A domani!

Friday, May 7, 2010

Amsterdam, and it's raining


So 55 Degree Wine had zero zilch nada nulla niente no Dutch beer. And I went out to an Irish pub tonight and had Guinness. Because it's good. 55 Degree wine has beer from Belgium, go figure, because it's good. And I'm watching the Presentation of the Teams live from Amsterdam, and it's raining and windy there. Last year, in Venice, where the same ceremony happened, it was exquisite and fresh and sunny. Because it was Venice, and that's good, too.

But before I judge, Amsterdam is the City of the Bike. Look at all the bike paths in the overhead shots! Makes me want to pull out my raincoat and rain pants to try them!

So tomorrow, to pair with the time trial through Amsterdam as you toast your Grolsch or Amstel beer, try some Amsterdam pub food, as described to me by my college friend Judd Labarthe, who lived in Holland for a while. The bitterballen look good to me, with a bit of mustard. Some kind of meat in there. (Picture above.)

As we watch the Giro Anteprima, they flash a street scene with a large billboard showing a very unretouched image of the Queen of Holland—there's a queen of Holland, really? And my husband says, "Cleveland." Cadel Evans' eyes are massively blue, and his Italian accent is atrocious!

Viva il Giro! (As I sip my Prosecco.)

A domani.